Part-Time Service Crew - Italian Cuisine Enthusiast
Join iO Italian Osteria as a Part-Time Service Crew and become part of a passionate team dedicated to delivering authentic Italian dining experiences. We are seeking enthusiastic individuals who share our love for Italian cuisine and exceptional hospitality. This role is perfect for those who want to enhance their service skills while working in a vibrant and dynamic restaurant setting in Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, or Badung.
As a Service Crew member, you will play a crucial role in ensuring our guests have a memorable dining experience. You will assist with table service, including taking orders, delivering food and beverages, and providing excellent customer service. This position offers a unique opportunity to work in a beautiful setting while developing your skills in a fast-paced environment.
๐ Tanggung Jawab Pekerjaan
- Assist with table service, including taking orders, delivering food and beverages, and ensuring prompt and accurate service.
- Provide excellent customer service by greeting guests, addressing their needs, and ensuring their satisfaction.
- Work collaboratively with the kitchen staff to ensure timely and accurate food preparation and delivery.
- Maintain a clean and organized dining area, including tables, chairs, and utensils.
- Assist with opening and closing procedures, including setting up tables, cleaning, and restocking supplies.
- Follow health and safety protocols, including proper food handling and hygiene practices.
- Participate in team meetings and training sessions to improve service standards and learn new skills.
- Adhere to the restaurant's policies and procedures, including dress code and punctuality.
๐ Kualifikasi & Syarat
- Minimum 1 year of experience in a fast-paced restaurant environment, preferably in a service role.
- Strong communication and interpersonal skills to interact effectively with guests and staff.
- Ability to work well under pressure and manage multiple tasks simultaneously.
- Familiarity with Italian cuisine and dining etiquette is a plus.
- Ability to stand for extended periods and perform physical tasks such as carrying trays and cleaning tables.
- Basic knowledge of POS systems and restaurant management software is beneficial.
- Must be able to work flexible hours, including weekends and holidays.
- Must be at least 18 years old and have a valid work permit for Indonesia.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang